Your Weekly Feed # 69

Your Weekly Feed

Your Weekly Feed is back for the 69th time!  I swear these weeks are just flying past, slow down!  We are down one week of school holidays and we’ve been trying to mix slow days with active ones because the girls were knackered at the end of term.  I’ve taken advantage of the slow days to take a look at all the fabulous meals linked up last week to Your Weekly Feed, such a talented bunch of foodies we have here – thank you.

A few of the highlights for me were The Purple Ladles Baked Prawn and Pea Risotto, I love a good baked risotto – no stirring required and this one looks divine don’t you think? So fresh.



A Country Life Experiment won me over with her Roasted Cauliflower and Potato Salad, I’m such a fan of cauliflower, are you?



Maxabella Loves, Pear, Saltana and Zucchini Muffins look great for the lunch boxes & I like that the recipe is so flexible with whatever you have floating around.



Finally, for a decadent adults only treat, Create Bake Make has a winner with these Easy Chocolate Baileys Brownies, yum!


Kim, my lovely co-host from Zonkt Designs has picked out her favourites too so please pop on over to check them out.  Did you have any favourites from last week?

Your Weekly Feed Rules



9 comments on “Your Weekly Feed # 69

  1. Ashlea | Glamour Coastal Living
    September 23, 2016 at 8:26 am

    I had a similar salad to the cauliflower one you featured here just this week. It was a great way to combine veges into a salad (I am such a vege lover!). Hubby, who normally thinks cauliflower is boring even liked it.

    • Vicki
      September 23, 2016 at 10:40 am

      Cauliflower is an underrated veggie – I love it and your biscuits this week look so good too. x

  2. Veggie Mama
    September 23, 2016 at 8:45 am

    This linkup never fails to make me hungry! What I’d give for a hot savoury pastry right now!

    • Vicki
      September 23, 2016 at 10:41 am

      Hot savoury pastry for the win – pastry makes everything better!

  3. jayne
    September 23, 2016 at 12:32 pm

    Great picks this week Vicki! Thanks for the risotto love – no stir is the best! Thanks for hosting

    • Vicki
      September 24, 2016 at 3:47 pm

      Thanks Jayne, I always love your recipes and your photos are gorgeous too.

  4. Sammie @ The Annoyed Thyroid
    September 23, 2016 at 2:29 pm

    Oh yum! What delicious picks – I’ll have one of everything! Happy holidays! x

    • Vicki
      September 24, 2016 at 3:48 pm

      We had so many to choose from which is wonderful. xx

  5. Shari from GoodFoodWeek
    September 24, 2016 at 6:39 pm

    Yum – so many great choices from last week. I really can’t believe how fast this year has gone – we have moved interstate, almost opened a new business and are just days away from another baby… what a BIG 2016.

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